Heart2Heart Challenges: Recipe Exchange

The first Heart2Heart November challenge is a recipe exchange!  You can use a recipe, feature a recipe, or anything else that you think meets the challenge.

I decided to use the Freshly Baked collection (papers, embellishments, and scrapbooking stamp set) to create two cards based on recipes from Make It From Your Heart, Vol. 4.

My first card uses recipe pattern 14.  I turned the sentiment panel of French Vanilla cardstock to accommodate the size of the sentiment (stamped in Scarlet).  I trimmed down my gold shimmer trim to fit the 1/4" dimensions.  For both cards, I cut the gingerbread man out of Toffee cardstock with the coordinating Thin Cut, stamped in black, then embellished with white gel pens and red Stickles.

My second card uses recipe pattern 15.  I fussy cut the "Life Is Short" banner after stamping in Glacier ink then used 3D foam dots to layer that on top of the Scarlet sentiment.  I embellished this card with Freshly Baked enamel dots.

Be sure to join us at H2H challenges with your own recipe exchange!  We can't wait to see what you create!