I used two fun techniques on my focal image: I colored a white enamel star with the Peony Shin Han Touch Twin marker. Then, so "sit" the cake stand on the "table" I used my craft knife to cut the base of the pedestal and then slid the checkerboard B&T paper up behind it. I think that turned out really cool, if I do say so myself!
Then, I made two more cards with more of a holiday theme for my upcoming card workshop on 12/14. These are two of my "six-from-one/one sheet wonder" class using the Snowhaven paper pack.
Thanks for stopping by for a non-fat, sugar-free cupcake! Now go check out Alyson's sweet treat!
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